Farming is in our blood.

Inspired by generations of farmers — from my French-Canadian heritage to Marty’s Swedish roots — we’ve built a life rooted in the seasons, raising our family close to nature.

We believe in being good stewards of the land, leaving it better than we found it, and creating every offering with love, care, and gratitude. Quality, transparency, and respect are non-negotiable: we never use harsh chemicals or anything not approved for organic practices on our vegetables, fruits, herbs, or flowers. Over nearly 20 years of farming, have helped us hone in on the most robust, nutrient-dense varieties that thrive in our area — produce that lasts longer, tastes better, and reduces waste.

Our farm is more than just fresh food. It’s a place where people can reconnect with nature, slow down, nourish their bodies, and feel cared for. Through our vegetables, flowers, crafts, and farm experiences, we aim to be a bridge between people and better health, blending quality, wellness, and mindful living.

- Crystal Gray